Pomegranates, the autumn fruit with red and black seeds, have long been known as one of the most nutritious and beneficial fruits. This fruit is popular not only for its unique taste but also for its many health benefits. Pomegranates can be used to make a variety of products, one of the most important and widely used of which is pomegranate concentrate. In this article, we will take a comprehensive look at pomegranate concentrate, its production process, applications, and benefits.
Table of Contents
TogglePomegranate concentrate is actually natural pomegranate juice that has been concentrated through a complex process under vacuum conditions. This transparent product, with a deep red color (the natural color of pomegranate), reaches a Brix of 65 using standard methods. When diluted with drinking water, the concentrate retains all the characteristics of natural pomegranate juice, including taste, flavor, clarity, and bright red color.
Pomegranate concentrate has countless benefits. Due to its high content of antioxidants, this product can help regulate blood sugar and prevent spikes in blood sugar. In addition, consuming pomegranate concentrate can reduce blood viscosity and prevent blood clots from forming in the veins, which in turn helps prevent heart attacks and strokes.
This product is completely natural and no additives or colorings are used in its production. The natural and beautiful color of the concentrate gives a special appearance to various foods and desserts.
Initial Steps
Transportation and washing of pomegranates: First, the pomegranates are transported to the factory. At this stage, the pomegranates are thoroughly washed to remove any dirt and dust from their surface.
Slicing and seed separation: After washing, the pomegranates are cut into smaller pieces with special machines and their seeds are separated.
Juice extraction from seeds: The pomegranate seeds are transferred to a press to extract their juice. This raw pomegranate juice is the main ingredient for concentrate production.
Main Concentration Steps
Rotary filtration: The raw pomegranate juice is filtered through a rotary machine to remove any impurities.
Concentration of pomegranate juice: The filtered pomegranate juice is fed into a concentrator. In this device, the pomegranate juice is concentrated under vacuum and controlled temperature conditions until it reaches a Brix of 65. This process converts the pomegranate juice into concentrate and reduces its volume.
Final Steps
Clarification of concentrate: To increase the clarity and quality of the concentrate, the concentrated pomegranate juice is passed through a superfiltration device. This device uses complex processes to remove suspended solids and fine particles from the concentrate, producing a clear and high-quality product.
Packaging: In the final step, the clear and concentrated pomegranate concentrate is carefully packaged. Packaging is done in such a way that the product is protected from environmental contaminants and temperature changes.
Pomegranate concentrate with 65% Brix contains vitamins A, C, and K, and the elements potassium, copper, manganese, and magnesium. This product has a high nutritional value and is used in various food industries, including confectionery, bakery products, fruit juices, fruit drinks, ice cream toppings, jams and marmalades, sauces, smoothies, desserts, and chocolates.
The properties and benefits of using pomegranate concentrate are numerous. Some of these benefits include:
Blood formation and improved blood circulation: Due to the presence of antioxidants and nutrients, pomegranate concentrate helps to improve the production and function of red blood cells.
Blood pressure regulation: The substances in pomegranate concentrate can help regulate blood pressure and prevent sudden increases or decreases.
Reduced blood viscosity: Regular consumption of pomegranate concentrate can help reduce blood viscosity and prevent blood clots from forming.
Immune system strengthening: The vitamins and nutrients in pomegranate concentrate help strengthen the body’s immune system and prevent various diseases.
In traditional medicine, pomegranate concentrate is used as a miraculous medicine to treat many diseases. Some of these cases include:
Reasons:
Conclusion
Pomegranate concentrate, as a valuable and beneficial product, has a wide range of applications in the food industry and traditional medicine. This product, by retaining all the properties and characteristics of natural pomegranate, can help improve overall health and prevent many diseases. Due to the precise and controlled production process of pomegranate concentrate, this product has received attention not only domestically but also in global markets. Consuming pomegranate concentrate, due to its countless benefits and unique taste, is recommended and can be a suitable substitute for other artificial and processed drinks.
FAQ
What is the best way to store pomegranate concentrate?
Pomegranate concentrate is best stored in an airtight container in the refrigerator. For longer storage, freezing is recommended.
What are the benefits of pomegranate concentrate?
Pomegranate concentrate is rich in antioxidants and has been linked to various health benefits, including improved heart health, reduced inflammation, and boosted immunity.